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Food in Art: Free demo class
April 2 @ 3:00 pm - 3:30 pm
Would you like to attend a free 30-minute lecture?
Lynn Berkowitz, Museum Art School instructor and life-long museum educator, will be hosting a sample lecture on April 2, 2021, at 3:00 pm to introduce her upcoming course Food in Art.
This art history course explores still life, genre, and installation depictions of food through the modern lens and considers previous works of art that inspired them. Drawing on an array of artists and “isms” from museums near and far, we will follow the thread between art of the recent and their link to the past to appreciate the transitions. This course is a blended lecture and conversational format where student insights contribute to the learning for all.
This sample session is FREE of charge for anyone interested.
Friday, April 2, 2020, 3:00 pm